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Job opportunities in the agricultural sector can be very limited for people with disabilities. In rural China, therefore, initiatives dedicated to including people with disabilities in their local economies – including IFAD-supported projects – have been central to national efforts to eliminate extreme poverty.

Brejo is not easy to reach: the only way in or out is a 12-kilometre dirt road running through a swamp, which most vehicles can’t manage. And with no way to sell their most important crop – burití (Mauritia flexuosa), a native palm tree – the 200 families living there frequently felt forgotten by the outside world.

Ten years ago, in Paraguay’s Capiíbary district, a group of women came together to form an association of market-sellers. Today, with the support of an IFAD-financed project, they’re thriving – and their association is now integral to local food systems.

Over a year and a half into the COVID-19 pandemic, there’s still a lot to learn about how the labour market in developing countries is reshaping itself – especially in terms of gender dynamics. Our latest study tracks employment trends in Nigeria with both pre- and post-pandemic data.

Light and refreshing, with a mild, earthy flavour, Vietnamese black jelly is the perfect end-of-summer treat. It’s already popular throughout Viet Nam and its neighbouring countries – and thanks to the work of local growers and an IFAD-supported project, it’s now destined for wider audiences.

Cassava is one of Rwanda’s most important staple crops, but market access remains a challenge. The Ingabo Syndicate, an organization of cooperatives, has been helping its cassava producers find markets for over two decades – most recently, through public-private partnerships.

Meet Ingobor, a group of 20 former bus drivers and conductors who pooled their resources and established a successful dairy business.