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French President Emmanuel Macron calls on leaders to fund IFAD

In a move to sustainably address rising hunger and poverty, exacerbated by COVID-19, climate change and biodiversity loss, French President Emmanuel Macron called on global leaders to step up their commitments in support of long-term agricultural development.

Wishing you season’s greetings from Recipes for Change

Our Recipes for Change chefs Ska Moteane, Lance Seeto, Bela Gil, Pierre Thiam and Mariah Gladstone shared with us their festive wishes for the Recipes for Change community and IFAD in the holiday season.

Five reasons IFAD is putting small-scale farmers at the forefront of food systems transformation

Our current food systems are not sustainable. Hunger has been on the rise for several years, with an estimated 811 million people worldwide going hungry in 2020 – and with the effects of the COVID-19 pandemic, up to 132 million more people are expected to join this number soon.

How Bhutan is showing the way in building crop biodiversity

For countries like Bhutan – nestled in the high Himalayas, historically isolated and topographically challenging – ensuring food security is vital.

Climate change talks cannot continue to ignore the needs of small-scale farmers

Poor rural people are among the hardest hit by climate change while contributing little to its causes. They deserve a fair share of climate finance to improve their resilience, and a seat at the table for the global climate talks.

New UN report reveals the inequality in the geographical distribution of malnutrition in Latin America and the Caribbean

A new United Nations report shows the territorial inequality of malnutrition in the countries of Latin America and the Caribbean.

Sicurezza alimentare e Covid-19, come proteggere le filiere?

La vice Ministra degli Esteri Emanuela Del Re ed esperti italiani e internazionali ne discutono in un seminario online aperto ai giornalisti.

The United Nations will present a new report on food and nutrition security in Latin America and the Caribbean

On December 2, the United Nations will present the new edition of the report Panorama of food and nutritional security in Latin America and the Caribbean 2020, focused on the territories that suffer the highest rates of malnutrition, stunring and overweight.

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