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It’s time we treat the transformation of food systems like the emergency that it is
Our current food systems cannot keep up with the world’s growing population – as a result, millions face hunger. Now more than ever, countries must take action to transform how food gets from farm to plate.
UN Food Systems Summit +2 Stocktaking Moment
The fight against hunger has stalled according to the latest figures that the UN released last week, with 122 million more people suffering chronic malnourishment since 2019. The challenges to eradicate hunger and poverty are many. Yet, without financing for food systems transformation, the Sustainable Development Goals (SDGs) and climate targets will remain out of reach.
New analysis: Rising obesity rates in developing countries linked to high cost and limited availability of healthy foods
Steep price gaps between healthy and unhealthy foods, coupled with the unavailability of a variety of healthy foods, are driving rising obesity rates in both urban and rural areas of developing countries, according to a literature review released by IFAD.
As temperatures rise, so too does our need for diverse crops
Drought is the number one cause of agricultural production loss. This is why IFAD supports small-scale farmers as they grow crops that are resilient, but often neglected.
Agricultural programmes are key to food security and dietary diversity
Agricultural programmes are key to food security and dietary diversity in rural areas, we must continue investing in them.
New Zealand contributes US$3.57 million to IFAD to enhance resilience of Pacific island communities through climate smart agriculture
IFAD and the Government of New Zealand signed a NZD 5.75 million (USD 3.57 million) agreement to support Pacific communities to ensure sustainable access to water and healthy diets.
122 million more people pushed into hunger since 2019 due to multiple crises, reveals UN report
Over 122 million more people are facing hunger in the world since 2019 due to the pandemic and repeated weather shocks and conflicts, including the war in Ukraine, according to the latest State of Food Security and Nutrition in the World (SOFI) report published today jointly by five United Nations specialized agencies.
Zero Hunger: Are we on track to achieve it by 2030?
The SOFI 2023 report reveals that many people are still going hungry, with the world’s most vulnerable regions and people worst affected. We explore what is causing hunger today and how we can make real change, now.