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From Meghalaya to Jharkhand, how India is ensuring agri supply chains are not disrupted
In a world living with Covid-19, it is clear that supply chains and logistics should be simple and easy to manage. And that’s what several Indian states are doing.
Keeping exports flowing: Saving development gains in Rwanda
When exports of dried pineapple resumed at the beginning of May, after the lockdown, Jean Damascène Hakuzimana, President of the Tuzamurane farmers’ cooperative, was relieved.
Maintaining critical extension services for smallholders during COVID-19
Agricultural extension services play a fundamental role in building producers’ capacities to maintain good agricultural practices.
Why do wet markets matter?
Since the COVID-19 virus outbreak, much information and misinformation has been circulated about wet markets and an international rallying cry has been made for wet markets to be better regulated or even closed down.
Building up family farmers’ resilience through nature-based solutions in Latin America and the Caribbean
Resilience has become the talk of the town in the development community.
Sierra Leone: Recovering from a pandemic
In 2014, the people of Sierra Leone faced a seemingly unstoppable virus and a catastrophic outbreak, leading to strict precautionary measures, quarantine and fear.
The impact of COVID-19 on smallholders in China
One emerging lesson from the pandemic is that those who are already vulnerable are likely to be the most severely impacted.
What’s needed to protect food security in Africa during COVID-19
In most of Africa, people are more likely to die from starvation caused by the economic fallout from the pandemic than from COVID-19 itself.
Mitigating the impact of COVID-19 on small-scale agriculture in The Gambia
The COVID-19 pandemic has shown us just how vulnerable agricultural value chains are to external shocks – and how much more we need to do to build the sector’s resilience.