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Recipes for Change: Te Mai Ae Tanna Kiribati
August 2019
Breadfruit is one of the main staple foods of Kiribati. Breadfruit trees require a tropical climate to thrive and are therefore plentiful in the Pacific region. Breadfruit is a good source of vitamin C, thiamine and potassium for the local population.
I’m a potato grower! Strengthening innovation to empower potato growers in the Andes
July 2019
The world is faced with a rising demand for food due to population growth, changes in dietary habits and the availability of agricultural resources. As a result farmers need to be more efficient and productive.
Recipes for Change: Ema datshi and millet momos
July 2019
Try the Recipe at home: Ema datshi and millet momos - Bhutan
Young smallholder farmers overcoming climate challenges in Viet Nam
July 2019
Climate change is one of the major dynamics of change affecting rural youth livelihoods. It is having significant effects on the countries in which the rural youth population is concentrated and on the sectors in which they will be looking for employment opportunities.
Opportunities, challenges and limitations of climate-smart agriculture - The case of Egypt
June 2019
Climate-smart agriculture (CSA) aims to facilitate the evolution of agricultural systems in the face of a rapidly changing climate. IFAD's approach to promoting CSA for smallholders focuses on three core objectives.