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Supporting farmers with disabilities in Uganda

May 2024

Ugandan farmer, Fred Ouma, lost his sight ten years ago. Unable to contribute to his family, Fred became depressed, and his family suffered.

Sophie Grigson on how diversifying crops in Malawi cultivates sustainability and resilience

February 2024

IFAD Recipes for Change chef Sophie Grigson travelled to Malawi to meet local small-scale farmers who are fighting back against climate change by diversifying their crops.

Rebuilding livelihoods in Afghanistan’s rural communities

February 2024

IFAD’s Crisis Response Initiative is helping pastoralists in Herat build resilience against crises by training pastoralists in animal husbandry practices, providing veterinary units with equipment and supplying high quality feed during winter months.

Encouraging young women in business in Tunisia

June 2023

Hayet has a university degree but, like one third of young rural women in Tunisia, she could not find a job and had no means of earning an income.

Turning over a new leaf. How rural people in Madagascar cope with the impact of climate change

February 2023

Amina Sana had very little income and not enough to eat. But her life has been transformed after receiving livestock and training from the IFAD-supported FORMAPROD project

Rural women lead the way

October 2022

There is no solution to climate change without rural women. It’s time to invest in them. It’s time to let them lead the way.

IFAD and South-South and Triangular Cooperation: An interview with Satu Santala

September 2022

Global hunger and food insufficiency are increasing, reflecting increased inequalities arising from unequal economic recovery and persisting income losses following the pandemic. Satu Santala, Associate Vice-President of the External Relations and Governance Department at IFAD, tells us more about Fund’s approach to tackling these global challenges through SSTC.

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