Inclusive Agri-food Value-chains Development Project

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Inclusive Agrifood Value Chain Development Programme

The programme’s goal is to contribute to poverty reduction, improved food and nutrition security and resilient livelihoods for inclusive rural transformation. The development objective is to increase net incomes from climate-resilient agrifood value chains for rural women, men and youth.

The programme will target the following value chains: (i) selected horticulture commodities under irrigation; (ii) red meat (cattle and goats); (iii) poultry; (iv) cassava; and (v) legumes.

PROCAVA will be implemented in 75 districts, selected from all 10 provinces of Mozambique, in two phases over the 10-year framework. To enhance effectiveness, value chains will be prioritized in those provinces where they have a clear comparative advantage. 

Status: Ongoing
Country
Mozambique
Approval Date
11 December 2019
Duration
2019 - 2030
Sector
Agricultural Development
Total Project Cost
US$ 57.34 million
IFAD Financing
US$ 42 million
Co-financiers (International)
Green Climate Fund US$ 50 million
Co-financiers (Domestic)
National Government In-kind US$ 4.85 million
Beneficiaries In-kind US$ 5.6 million
Financing Gap
US$ 3.07 million
Financing terms
DSF Grant
Project ID
2000001981
Project Contact
Robson Mutandi

President's reports

Supervision and implementation support documents

Environmental and social impact assessment

Environmental and social impact assessment

Final environmental and social management framework

Final environmental and social management framework

PROCAVA ESMF

Year: 2019

PROCAVA ESMF

Year: 2019

Interim (mid-term) review report

Resettlement action framework

PCR digest

Special study

Project list

Audit and Financial Statements

Project completion report

Co-financiers

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