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Promoting sustainable agrifood systems to combat climate change

It’s clear by now that no real progress on climate change mitigation will be achieved without the active participation of today’s top greenhouse gas emitters. In addition to transitioning their energy sectors away from carbon, actions such as making their agrifood systems more sustainable and promoting the use of natural carbon sinks could produce dramatic results in record time.

An IFAD–Indonesia partnership advances the policy agenda on sustainable peatland management

Peatlands store twice as much carbon as all the world’s forests and are home to everything from orchids to orangutans – but today, these lands are in peril. A partnership between IFAD and Indonesia’s Ministry of Environment and Forestry is working to set a national policy agenda that will protect peatland ecosystems.

Effective micro-organisms: The key to healthy soil and healthy diets in rural Lao

Agriculture is the main source of income and livelihood in rural Lao. But Lao crops are highly climate-sensitive, leaving farmers with little room for error when it comes to climate adaptation.

Four ways nature-based solutions benefit rural people and communities

“Nature-based solutions” (NbS) might sound like a buzzword, but these techniques are some of the most effective tools in our arsenal against the effects of climate change.

What do the IPCC report’s findings mean for rural dwellers? Your questions answered

The IPCC report released in summer 2021 leaves no more room for ambiguity: the climate is changing, and it’s because of human activity. Here, we answer some of your questions about the report, why it’s important, and what its findings mean for some of the world’s most vulnerable populations.

What are nature-based solutions? Your questions answered

We believe nature-based solutions (NbS) are the key to helping the most vulnerable people adapt to the effects of climate change. But just what are NbS, and why do we think they’re so great?

Small-scale producers are central to Africa’s forest restoration efforts

Small-scale farmers have an important role to play in restoring Africa’s forests. Two IFAD-supported projects in Eritrea and Kenya are helping these farmers engage in efforts that both restore local forests and have direct economic and social benefits for their communities.

Building a Great Green Wall: Four lessons learned from the World Bank assessment

Helping the people of the Sahel prosper requires a Great Green Wall stretching across Africa. IFAD is embarking on a series of projects to help build this “wall.” We recently sat down with the World Bank to learn from their successes and challenges across a decade of their own project implementations in this region.

Revitalizing the practice of shifting cultivation: A conversation with Dr Dhrupad Choudhury

Shifting cultivation is an indigenous food system practiced by millions of people across south and south-east Asia. A new resource book authored by Dr Dhrupad Choudhury, in collaboration with ICIMOD, is designed to guide policymakers and development professionals in sustainably transforming this practice.

Three ways to harvest water in Brazil’s sertão

For centuries, people living in Brazil’s semi-arid region have struggled with a lack of water. But over the last decades, thanks to support from IFAD and other development actors, these communities are squeezing a few more drops of water from Mother Nature.

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