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Sierra Leone: Recovering from a pandemic

June 2020

In 2014, the people of Sierra Leone faced a seemingly unstoppable virus and a catastrophic outbreak, leading to strict precautionary measures, quarantine and fear.

Zainab Semgalawe talks about rural institutions

May 2020
Zainab Semgalawe, lead regional technical specialist, talks about rural institutions

Sauli Hurri talks about rural finance, markets and value chains

May 2020
Sauli Hurri, senior regional technical specialist, talks about rural finance, markets and value chains

Michael Hamp talks about rural finance, markets and value chains

May 2020
Michael Hamp, lead technical specialist talks about rural finance, markets and value chains

Oliver Page talks about climate change and environment

May 2020
Oliver Page, regional specialist, talks about climate change and environment

Marie-Aude Even talks about agronomy

May 2020

Marie-Aude Even, senior regional technical specialist in agronomy at IFAD, talks about crops development.

Mattia Prayer Galletti talks about indigenous peoples

May 2020
Mattia Prayer Galletti, lead technical specialist at IFAD , talks about indigenous peoples.

Putso Nyathi talks about agronomy

May 2020
Putso Nyathi, senior regional technical specialist in agronomy at IFAD for the east and southern Africa region, talks about agronomy.

Tom Mwangi Anyonge talks about youth

May 2020
Tom Mwangi Anyonge, lead technical specialist at IFAD , talks about youth, rural development and institutions.

Jonathan Agwe talks about rural finance, markets and enterprises

May 2020
Jonathan Agwe, lead regional technical specialist talks about rural finance, markets and enterprises

Colombia: Rebuilding lives and businesses in post-conflict rural areas

May 2020

Colombia is a country rich in natural resources and diverse communities. But in small towns and across the countryside, many families remain poor. 

Targeting at IFAD - Focusing efforts to create opportunities for rural poor people

April 2020
To improve its contribution to the 2030 SDGs Agenda of eradicating poverty in all its forms and in line with the Leave No One Behind framework, IFAD has committed to improve its targeting performance.

Senegal: Focusing on Ability

March 2020

Djenalib Ba and Daba Diom are Persons with a Disability. Training received from IFAD-supported projects in rural areas of Senegal made them able to feed their families and send their children to school.

Niger: No safety without water

February 2020

Increasing violence in the Sahel region is causing a rise in the number of internally displaced persons. Fleeing Boko Haram through the desert, there is an urgent need for shelter and basic resources, like water.

Connecting lives: immerse yourself in the virtual reality of life

February 2020

Step into the real world of Mariamo Fermino Bilasse as she builds her business in Mozambique

Climate Knowledge from the Ancestors

February 2020

Have you ever found yourself looking outside the window, wondering if it will be raining soon? Perhaps you never thought of asking the ants.

Zero hunger, climate resilient: Transforming agriculture in Guinea-Bissau

January 2020
Innovative and forward-looking, the IFAD-funded project in Guinea-Bissau will transform rural economic networks for a sustainable agriculture of the future.

Paving the way: Rural youth in Pakistan

December 2019
Deep in the mountainous region of northern Pakistan sits the picturesque village of Minimarg. Almost 200 kilometres from Gilgit, the region’s capital, Minimarg can only be accessed via the 4,000-meter Burzil Pass.

Recipes for Change: Ema Datshi & Millet Momos from Bhutan

December 2019

In this episode of Recipes for Change, Italian celebrity chef, Carlo Cracco, is in Bhutan to find out how farmers are rediscovering traditional crops that can help them mitigate the impact that climate change is having on their staple cultivations.

Recipes for Change: Moringa Leaves with Coconut from Sri Lanka

December 2019
In this episode of Recipes for Change, Italian celebrity chef Rubio is in Sri Lanka to learn about moringa, a drought-resilient superfood that is helping rural households cope with the effects of climate change, increase their incomes, and improve their nutrition.

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