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Turning over a new leaf. How rural people in Madagascar cope with the impact of climate change
Amina Sana had very little income and not enough to eat. But her life has been transformed after receiving livestock and training from the IFAD-supported FORMAPROD project
Rural women lead the way
There is no solution to climate change without rural women. It’s time to invest in them. It’s time to let them lead the way.
IFAD and South-South and Triangular Cooperation: An interview with Satu Santala
Global hunger and food insufficiency are increasing, reflecting increased inequalities arising from unequal economic recovery and persisting income losses following the pandemic. Satu Santala, Associate Vice-President of the External Relations and Governance Department at IFAD, tells us more about Fund’s approach to tackling these global challenges through SSTC.
Brazil’s semi-arid region is full of life
Brazil’s north-eastern semi-arid region, known as sertão, is a land rich in culture and enchanting landscapes, but the harsh climate and lack of water make it difficult to earn a living here. However, over recent decades, modern ingenuity has combined with traditional mutual aid systems to help communities make the most of the region’s natural resources.
Rural savings banks go digital in Honduras
Don Lolo has been growing coffee on the slopes of El Playón in Honduras for over fifty years. Now, thanks to support from IFAD’s Rural Poor Stimulus Facility, he's using an online banking app to apply for loans, manage savings, and reach new buyers.
Chef Cracco on how jackfruit is helping rural people in Sri Lanka adapt to climate change
Carlo Cracco, one of Italy’s most famous chefs, is helping IFAD promote jackfruit as a way to adapt to climate change in rural Sri Lanka.
Investing in rural youth in El Salvador to tackle migration and enhance food security
The IFAD-funded Rural Adelante Project in El Salvador helps rural youth stay in their communities and make a living from agriculture, instead of migrating to cities or abroad.
Digital Technology and Homeworking help rural women in Guatemala recover from COVID-19
COVID-19 lockdowns meant Juana could no longer go to her job in rural Guatemala. But thanks to a loan from her local rural savings bank and IFAD’s Rural Poor Stimulus Facility, Juana started her own business at home.
Driving Miss Babli: Young women in Bangladesh get the chance to learn new skills
Thanks to driving lessons provided by the Haor Infrastructure and Livelihood Improvement Project - Climate Adapation and Livelihood Protection (HILIP/CALIP), a group of young rural women in Northern Bangladesh now have careers as drivers—a typically male-dominated profession.
Brazil: Sharing Buriti with the rest of the world
Brejo Dois Irmãos is a tiny and isolated community of 200 families in north-east Brazil. It hides a precious treasure: the burití, or “tree of life” in the indigenous Tupi-Guarani language.
2021: Rural Resilience in Action
For another year, millions of small-scale farmers have been bearing the brunt of climate change and COVID-19. We were there to support them every step of the way.
Solar-powered fridges aid COVID recovery in Djibouti
This year’s COVID-19 lockdowns cut off Djibouti’s fishing community from their markets. But with no way to store fish in the searing heat, many fishers were forced to throw their catch away. Now, thanks to some solar-powered fridges, they’re back on their feet and trading with new customers.
Tipping the scales of equality in the Philippines
"Before, these women were just waiting at home. Now, we are more educated. We are empowered to be more independent," says Ruperta Gagarin, a businesswoman from the Philippines.
Fostering ecosystem services in the Peruvian Andes
The FIDA-MERESE project has helped farmers in the Jequetepeque and Cañete river basins become stewards of the ecosystems on which they depend.
ShareFair of geospatial tools and applications for climate investments
As changing climates affect farming conditions across the world, how can geospatial and remote sensing tools help IFAD and others decide on where adaptation investments are best needed and what impact these interventions will have?
Women are protagonists of change in Nicaragua’s rural areas
One after another, women who received support from the NICAVIDA project, repeat like a mantra: “I’m a protagonist”.
Promoting youth employment in Grenada
Two of the most significant challenges Grenada faces are common ones for small island developing states: high levels of youth unemployment, currently over 40 per cent, and vulnerability of agricultural production to climate change and climate shocks.
Tackling climate change: Saving Senegal's mangrove forests
Marianne Ndong and her colleagues make a living from raising and selling oysters in the village of Dassilamé Sérère, in Senegal’s Saloum Delta. Mangroves don’t just support marine life, like the oysters Marianne raises. They also form a protective barrier between land and sea.
A glimpse into the Pacific food systems
Discover the specificities of food systems in the Pacific region, why they are particularly fragile, and the role of the island communities in protecting them.
Empowering rural women with Agroecological Logbooks
The video presents the main results of using the Agroecological Logbook methodology in projects supported by IFAD in Brazil.
How South-South and Triangular Cooperation is transforming coconut cultivation and processing in Viet Nam
All businesses, irrespective of their size, location, products, and services, depend on weather and climate. Finding and sharing solutions to climate-related challenges is at the centre of South-South and Triangular Cooperation.
Developing Uganda's small and medium-sized agricultural businesses
Gladys Ndagile has been a poultry farmer for many years, but it was only when she connected with a local egg processing business that she finally made a profit from her eggs.
A win-win partnership is boosting small farmer milk production in remote Montenegro
It’s six o’clock in Mojkova, in Montenegro and a long working day starts for Sladan Minic. It is an early wintry morning, and Sladan starts to collect milk from the local dairy farmers driving around mountainous roads.
Brazil's seed guardians: Securing future biodiversity with the help of the past
Brazil has always been rich in biodiversity. But in the country's semi-arid north-eastern region, extensive ranching, slash-and-burn agriculture, and uncontrolled demand for firewood have led to widespread environmental degradation of the Caatinga biome.
Fighting climate change in Latin America and the Caribbean
Small-scale farmers are responsible for up to 80 per cent of food production in Latin American and Caribbean countries, but they are at the frontline of the fight against climate change and social injustice.
School meals in Guatemala - making food systems work
Guatemala has the fourth highest rate of malnutrition in the world where over 50 per cent of children under five are stunted. Many children do not get enough nutritious food, and often came to school hungry.
Kenya: All the ingredients for a successful banana processing factory
Take some young entrepreneurs, add some modern equipment and training supported by IFAD and the Kenyan Government, spread the word using digital marketing, and you have all the ingredients for a successful banana processing factory.
The China-IFAD South-South and Triangular Cooperation Facility: Leveraging SSTC for rural development
To accelerate rural poverty alleviation, enhance rural productivity, and advance rural transformation through South-South and Triangular Cooperation, the China-IFAD SSTC Facility was established in 2018, becoming the first Facility in IFAD dedicated to SSTC.
Targeting hunger by transforming food system through South-South Cooperation
Through South-South Cooperation, IFAD is tapping into existing expertise, skills, capacities, and solutions to address the effects of COVID-19 pandemic and other challenges on rural populations.
Wishing you season’s greetings from Recipes for Change
Our Recipes for Change chefs Ska Moteane, Lance Seeto, Bela Gil, Pierre Thiam and Mariah Gladstone shared with us their festive wishes for the Recipes for Change community and IFAD in the holiday season.