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Transforming food Systems for Rural Prosperity: How do nutrition and environment fit in?
11 April 2022

This is the second in a series of debates discussing IFAD’s Rural Development Report 2021.

Climate change adaptation: bringing the urgent story of small-scale farmers to the media table at the Perugia Journalism Festival
09 April 2022

Food activists, chefs, climate journalists, and farmers discuss how to raise the visibility of people who deal with climate change on the frontline: small-scale rural farmers and producers who are fighting persistent droughts, frequent floods, and rising sea levels on a daily basis.

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