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To coincide with the UN International Day of Rural Women, this first virtual event will elevate the value these women and girls bring to their families and communities even during the COVID-19 pandemic.
This year marks the first observance of the International Day of Awareness of Food Loss and Waste. It also comes during the global COVID-19 pandemic, which has brought about a global wake-up on the need to transform and rebalance the way our food is produced and consumed.