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Returning to Brazil’s Gente de Valor project: Lessons on sustainable impact
The Gente de Valor project was designed to assist the sertanejos (those who live in Brazil’s semi-arid region). It featured a community-driven development approach that promoted active participation and local leadership. Five years after the project ended, IFAD returned to evaluate the project’s outcomes and the effects of this approach.
What we’re reading for World Water Week
Here’s a list of our favourite books and other resources about the state of water in our world and the way it intersects with our politics, economics and societies.
Community-driven change brings water security in Tonga
Eua Island is home to many of the Kingdom of Tonga’s natural resources. Recently, climate change and natural disasters have caused significant water supply challenges, but an IFAD-supported project – made possible by the islanders’ incredible community spirit – is working to change that.
The Greenthumb Youth Group casts their nets
The Greenthumb Youth Group hadn’t had much luck with traditional farming. But thanks to a grant to set up an aquaponics venture – combining crop farming and fish farming – their success is making waves all along the value chain.
Revitalizing the practice of shifting cultivation: A conversation with Dr Dhrupad Choudhury
Shifting cultivation is an indigenous food system practiced by millions of people across south and south-east Asia. A new resource book authored by Dr Dhrupad Choudhury, in collaboration with ICIMOD, is designed to guide policymakers and development professionals in sustainably transforming this practice.
Rural Youth Innovation Award honours youth leaders fighting COVID-19
IFAD believes in the tremendous innovative capacity of rural youth – and we take seriously our responsibility to support young people in their constant search for change and innovation. That’s why this year’s Rural Youth Innovation Award in Latin America and the Caribbean, a project financed by the China-IFAD SSTC Facility, focused on initiatives led by young people fighting the pandemic.
How small-scale producers can leverage the growing livestock market
With global production and consumption of meat projected to rise, livestock rearing is becoming an increasingly important income source for many small-scale producers. Recently, livestock farmers from around the world have been learning from each other via the SSTC framework.
How South-South and Triangular Cooperation is transforming coconut cultivation and processing in Viet Nam
All businesses, irrespective of their size, location, products, and services, depend on weather and climate. Finding and sharing solutions to climate-related challenges is at the centre of South-South and Triangular Cooperation.
Creating smoke-free kitchens in Nepal through Indigenous community empowerment
EcoHimal Nepal is a national non-government organization that works with rural mountain communities. They developed a project with NELHOS, another local organization funded by IFAD, in Rukuma and Chepuwa villages of Bhotkhola Rural municipality to develop ‘’smoke-free kitchens’’.
In Rwanda, public-private partnerships benefit small-scale cassava farmers
Cassava is one of Rwanda’s most important staple crops, but market access remains a challenge. The Ingabo Syndicate, an organization of cooperatives, has been helping its cassava producers find markets for over two decades – most recently, through public-private partnerships.