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The number and variety of financial services accessible to the rural poor continues to grow. A recently completed stocktake of IFAD’s rural finance programmes has identified a number of successes, plus some opportunities for further innovation.

Despite the African continent holding the world’s most arable land and the agricultural sector employing over half of the population, Africa is still struggling with food production and food insecurity.

IFAD will provide the Republic of Guinea with a grant to improve the resilience of more than 2,123 poor farming households trying to cope with the COVID-19 pandemic, by ensuring rapid access to inputs, information, markets and cash.

In the first-ever joint declaration by foreign affairs and development ministers, G20 countries today recognised the vital role Public Development Banks (PDBs) can play in filling the financing gap to sustainably tackle rural hunger and poverty, and the leadership of the International Fund for Agricultural Development (IFAD) in bringing them together to strengthen their long-term investments in food and agriculture.

Renewable energy technologies are an increasingly important part of small-scale agriculture. IFAD’s S-RET project is bringing these technologies to farmers throughout Cambodia – and it’s recently been selected as a GEF Global Good Practice Project.

IFAD and the Government of Maharashtra in India launched the Nav Tejaswini programme this week.

This month’s episode is all about food systems.

The blue economy opens the space for IFAD to reach more rural people in the most challenging situations, and to get them out of poverty.

It’s six o’clock in Mojkova, in Montenegro and a long working day starts for Sladan Minic. It is an early wintry morning, and Sladan starts to collect milk from the local dairy farmers driving around mountainous roads.