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Agriculture Advantage 2.0: Transforming Food Systems Under a Changing Climate
A six-day side event series at COP24, identifying actions to transform global food systems to deliver on food security, adaptation to climate change, and mitigation of greenhouse gas emissions.
La unión hace la fuerza: FAO, FIDA y WFP presentan un informe de su trabajo conjunto en América Latina y el Caribe
Agencias de las Naciones Unidas con sede en Roma presentaron durante la Semana de la Alimentación y la Agricultura, en Buenos Aires, un informe de su trabajo conjunto
Recipes for Change: Tuna with Taro Leaves
In this episode of Recipes for Change, Fiji's favorite chef, Lance Seeto, discovers how prolonged drought is threatening taro - Tonga's staple ingredient - when he joins a local farmer to cook Luu Ika (tuna with taro leaves).