المعرفة

تعرض مذكرة التعلم هذه المنهجية المستخدمة لتقييم آثار استثمارات الصندوق على سبل عيش وحياة المشاركين في مشروعاته. 

PSSA aimed to unlock rural development and poverty reduction in Peru by supporting the design and implementation of business plans created by Producer Associations, targeting two of the country’s poorest regions.

The Rural Communities Development in the Poorest Areas of the State of Bahia (Project Gente de Valor) was designed to strengthen the capacity of rural communities to thrive in the drought-prone environment of Brazil's north-east region through improved access to water, increased productive capacity, and empowerment of participating communities. 

This is a baseline report for the impact assessment of the Yield Uganda Investment Fund (YUIF), an investment fund that provides targeted financing to small and medium agribusinesses (SMAs) to help them overcome barriers to accessing capital.

Baseline report for the impact assessment of the Yield Investment Uganda Fund (YUF), an investment fund that provides targeted financing to small and medium agribusinesses (SMAs) to help them overcome barriers to accessing capital.

To hold itself accountable on progress made in achieving this goal and these three strategic objectives, IFAD has adopted a unique approach to reporting impact at the corporate level, building on rigorous project-level evaluations. This report provides the results of these efforts to assess the corporate impact of IFAD investments for the Tenth Replenishment of IFAD’s Resources (IFAD10) period of 2016-2018.

The Coastal Community Development Project (CCDP), implemented between 2013 and 2017, was designed to reduce poverty and achieve sustainable economic growth in 12 coastal districts of Indonesia.

The Participatory Smallholder Agriculture and Artisanal Fisheries Development Programme (PAPAFPA) and the Smallholder Commercial Agriculture Project (PAPAC) are complementary projects designed to improve the livelihoods of smallholders in Sao Tomé and Príncipe. PAPAFPA, which has now closed, created farmers’ cooperatives to improve the development of organic cacao, coffee, and pepper value chains through increased commercialization in domestic and niche export markets.

Farmers in southwestern Bangladesh, an area prone to natural disasters, are sometimes unable to reach community markets in the monsoon season.