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Strengthening sorghum and millet value chains for food, nutritional and income security in arid and semi‑arid lands of Kenya and United Republic of Tanzania (SOMNI)
نوفمبر 2020
Sorghum, finger millet and pearl millet are the most important staple foods for most households in the semi-arid tropics of East Africa, as these crops grow in harsh environments where other crops do not grow well.
The State of Food Security and Nutrition in the World 2020
يوليو 2020
Transforming food systems for affordable healthy diets.
Regional Overview of Food Security and Nutrition in the Near East and North Africa 2019
مايو 2020
This report explores food systems in the Arab States and the policies that support them.
Good Practice Brief: Fostering sustainability and resilience for food security in Niger
مارس 2020
This brief highlights a project in Niger that is tackling climate change and land degradation and scaling up sustainable natural resource management for family farming.
Resilient Food Systems 2018-2019 Annual Report
مارس 2020
Discover how the Resilient Food Systems programme is enhancing long-term sustainability and resilience for food security in sub-Saharan Africa.
IFAD’s Case for Investment: Investing in rural prosperity, food and resilience to reduce poverty and hunger in a changing climate
فبراير 2020
Today we stand at a critical juncture – historic progress in reducing hunger has stalled and the successes of recent decades are being reversed.
Research Series Issue 50: Rural transformation and the double burden of malnutrition among rural youth in developing countries
ديسمبر 2019
In this study, we show that rural transformation processes are associated with improvements in rural youth nutrition – malnutrition and underweight – in nearly all regions, although the pace of change varies considerably across countries.
The Latin America and Caribbean Advantage: Family farming – a critical success factor for resilient food security and nutrition
ديسمبر 2019
Development projects that integrate investments in rural indigenous people, youth and women with measures to adapt to climate change are more likely to be successful in Latin America and the Caribbean, according to a new report launched today by the International Fund for Agricultural Development (IFAD).