المعرفة

A guide to the Summit and a summary of IFAD’s core messages on food systems.

This report examines the impact of hunger, food insecurity and malnutrition in Latin America and the Caribbean, focusing on the analysis of territorial inequalities and calls on countries to focus their investments and policies on lagging territories.

Sorghum, finger millet and pearl millet are the most important staple foods for most households in the semi-arid tropics of East Africa, as these crops grow in harsh environments where other crops do not grow well. 

Transforming food systems for affordable healthy diets.

This report explores food systems in the Arab States and the policies that support them. 

This brief highlights a project in Niger that is tackling climate change and land degradation and scaling up sustainable natural resource management for family farming.