المعرفة

On previously barren land in the Egyptian desert, Ahmad Abdelmunem Al-Far and his fellow farmers are showing how market-oriented agriculture can transform lives and move people out of poverty.

Today’s generation of young people – defined by the United Nations as those aged 15 to 24 – is the largest in history. In the developing world as a whole, they make up on average 20 per cent of the population.
Young people have power and persistence. In the right conditions, a substantial young generation offers countries a priceless resource for economic development and social progress. However, in the current climate and for differing reasons, many developed and developing countries are struggling to provide their young people with a future, either in cities or in rural areas.

The global population is projected to rise from its present level of 6.9 billion to 9.2 billion by 2050. An estimated 1 billion people already are going hungry, and young rural people are increasingly disillusioned about working in the agricultural sector, which in many countries is stagnant and unproductive. So the question must be asked: Who is going to feed this growing world population?

Nearly 1.4 billion people live on less than US$1.25 a day. Seventy per cent live in rural areas where they depend on agriculture, but where they are also at risk from recurrent natural disasters such as drought and flooding. Natural disasters have a devastating impact on the food security and overall social and economic development of poor rural households. 

According to data from Munich Re’s NatCatSERVICE, natural disasters account for losses, on average, of US$51 billion in developing countries every year. Unless well managed, weather risks in agriculture slow development and hinder poverty reduction, ultimately resulting in humanitarian crises. Poor farmers have few options for coping with significant losses, and in order to reduce their exposure to risk, they often forgo opportunities to increase their productivity.