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How to do note: Commodity value chain development projects

أكتوبر 2014
The objectives of this How To Do Note are to provide a practical introduction to basic concepts, identify key issues to be analysed at the design stage and provide references to the most relevant literature.

Youth: Investing in young rural people for sustainable and equitable development

أكتوبر 2014
Young people are the future. But all too often in today’s world young women and men are marginalized and excluded – from decent employment and from crucial decisions about how to address the big challenges that face us all. Their voices are rarely heard in democratic debate and their needs and views are rarely reflected in policies and programmes. Yet more than ever the world needs young people’s ideas, their talents and their energy. In rural areas, we particularly need their drive and innovative skills to sustainably produce the food required by an increasingly populous and urbanized world.

Lessons learned: Youth land rights and tenure

أكتوبر 2014

This note aims to inform the design and implementation of results-based country strategic opportunities programmes (RB-COSOPs) and projects by describing how youth are affected by insecurity of tenure and how such issues have been dealt with. It should be used at strategy, design and implementation stages.

The note explains the issues related to youth and land tenure and how they have been addressed in IFAD and other projects and programmes.

ASAP Bangladesh factsheet

سبتمبر 2014
Bangladesh is one of the world’s most vulnerable countries affected by climate
change. During the monsoon period, the Haor region of Bangladesh becomes
completely inundated with 4-8 metres of water for around 6-7 months of the year.
Flash fl oods are common, and in some years 80-90 per cent of crops are lost
because of extreme weather events. The situation is expected to worsen as a climate
change-related shift towards pre-monsoon rainfall is coinciding with the paddy rice
pre-harvest period. This severely affects food output in the Haor, which provides up
to 16 per cent of national rice production.
 

ASAP Rwanda factsheet

سبتمبر 2014
The agricultural sector in Rwanda has been hit hard by climate change. Agricultural
production is increasingly exposed to drought, intense and erratic rainfall, high winds
and emerging seasonal and temperature shifts. If not addressed, climate variability
will mean signifi cant economic costs – estimated at up to US$300 million annually
by 2030.

ASAP Nigeria factsheet

سبتمبر 2014
The northern part of Nigeria is particularly vulnerable to climate change, which is reducing rural income as a result of decreased agricultural productivity – agricultural yields have declined by 20 per cent over the last 30 years in the north. ASAP interventions under CASP will strengthen the capacity of farmers to use climate information for the planning and promotion of climate-resilient farming techniques. It will also implement larger investments to reduce the impact of climate hazards on rural infrastructure, farms and livelihoods.

ASAP Mali factsheet

سبتمبر 2014
The project will increase the availability of adaptation assets and knowledge, which will enable target households to cope with the changing climate situation. 

ASAP Ghana factsheet

سبتمبر 2014
The programme will support institutional capacity-building and greater public awareness on topics related to climate change resilience. Water users’ associations and farmer organizations, among other
members of the selected value chains, will benefit from activities such as the dissemination of climate change adaptation toolkits, national and international exchange visits, the dissemination of good practices
and training.

ASAP Nicaragua factsheet

سبتمبر 2014
NICADAPTA will improve incomes and quality of life for rural families – and reduce their vulnerability to the impact of climate change – by facilitating access to markets for valueadded coffee and cocoa. It will introduce water efficiency and crop diversification measures such as coffee-cocoa intercropping in coffee plantations to buffer the effects of rising temperatures.

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