Outils et directives

This note presents lessons learned on integrated homestead food production (IHFP) emerging from projects and programmes implemented by IFAD and other development actors around the world. It aims to complement the How To Do Note (HTDN) on the same subject by illustrating success stories and good practices through case studies.

Integrated homestead food production (IHFP) is considered to be a nutrition-sensitive, pro-poor and women-controlled approach to household food production that includes vegetable and fruit gardens, backyard livestock-raising and small fish ponds. It can enhance poor rural people’s access to a variety of nutritious fresh foods, grown in close proximity to their households and requiring relatively limited human, financial and productive resources. The how to do note provides operational guidance on how to design and implement projects that incorporate IHFP.

La pêche et l'aquaculture apportent une contribution importante à la sécurité alimentaire et aux moyens de subsistance, tant à l'échelle des ménages qu'au niveau local, national et mondial. Toutefois, si la production aquacole se développe rapidement à l'échelle planétaire, en particulier en Asie et en Afrique, nombre de pêches à travers le monde sont en grand danger du fait des pressions anthropiques, notamment la surexploitation, la pollution et la modification des habitats.