Livres
Livres et rapports
Livres et rapports
Menu Affichage
Search Results Filters
Résultats de recherche
Transforming rural areas
novembre 2015
Today more people live in cities than ever before, but we still depend on rural areas for our food. In the developing world, up to 80 per cent of food
is produced on small farms that are usually family-run. Yet it’s also true that 70 per cent of the world’s poorest people live in rural areas, where the lack
of opportunity is forcing many young rural people to leave their homes in search of work in overcrowded cities or abroad.
is produced on small farms that are usually family-run. Yet it’s also true that 70 per cent of the world’s poorest people live in rural areas, where the lack
of opportunity is forcing many young rural people to leave their homes in search of work in overcrowded cities or abroad.