Savoirs

This publication contains stories from rural Laos, documenting strategies, techniques, and practices used by rural small-scale farmers.

Ce vaste guide culinaire donne la parole aux petits producteurs et productrices agricoles soutenus dans le cadre de projets financés par le FIDA et le Programme mondial sur l’agriculture et la sécurité alimentaire. 

IFAD began operations in the Lao People’s Democratic Republic in 1978. Our strategy is to invest in rural people, empowering them to increase their food security, improve the nutrition of their families and increase their incomes.